Allison Field Bell

Allison Field Bell is originally from California, but has spent the better part of the past decade living and writing in the Southwest. She holds an MFA in fiction from New Mexico State University. Her work appears or is forthcoming in Witness Magazine, West Branch, The Pinch, the Florida Review, Fugue, New Madrid, the Gettysburg Review, and elsewhere.

Reading List

The Body, The Onion: A Balagan

Allison Field Bell  | 
Issue 69.2 Spring 2020

It’s January 2014, I’m twenty-six, and this is Indiana Part Two. Part Two because there’s also an Indiana Part One—I moved there twice. This is the story of bourbon and polar vortex and doctor and heart and the hanging basket in my kitchen where, normally, I stored onions. Before Ricky, I preferred red onions, but […]